Spiceblends For Meat


Rarely does a final product thrive on being seasoned with only a single seasoning.
LAY is a specialist in the production of spice mixtures for typical seasonings of meat and meat products. The portfolio of LAY spice mixtures is as diverse as the different tastes and end products.
A distinction is made between pure spice blends and spice blends mixed with salt and other functional ingredients, this offering a high degree of convenience for all applications. The use of a spice blend offers a facilitation in the own production. Weighing processes are standardized and reconciliation in case of quality variations of the raw material is eliminated by trained quality assurance. The user reduces the number of raw materials to be kept in stock and has raw materials ready for use at any time.